Healthy Veg Manchurian Recipe (2024)

4.80 from 5 votes

Total: 1 hour hr

Serves 6 PEOPLE

By: RuchiAugust 6, 2015

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Healthy Veg Manchurian Recipe (1)

Thursday night and my meal plan say lentils with bharta, but my kids are in no mood to eat DAL!! With just 1 hour on hand, I go back in mykitchenlooking for a quick fix. Opened my refrigerator and found some veggies, andthe above picture reveals mymystery dish – it’s healthy veg manchurian recipe. So,I share with you a simple and somewhat spicy dishthat is loaded with freshness of veggies and flavored with Chinese sauces.

Recipe begins with shredded cabbage +carrots formed as balls and later cooked insoy basedsauce – a truly Asian inspired dish. Manchurian balls are usually fried but to give it a healthy touch I choose my appe pan and cooked these yummy dumplings in that, until brown.Second stage would be to prepare the gravy. I like my manchurian gravy to be crunchy and loaded with fragrant and flavorful veggies but if you like it less crowded, add less veggies. Adjust the chili garlic sauce according to one’s taste.

Manchurian gravy is usually on aslightly thick runny side and with the belowmentioned proportions, manchurian gravy will become thick once cornflour is added. Add an extra 1/4 -1/2 cup of water to make it reach the consistency you like. If manchurian is allowed to sit for a while, the gravy will again thicken up so add water accordingly. For me it was1/2 cup of water to give it thatthick runny consistency.

Served veg manchurian recipe with steamed rice and every bowl was licked clean. 😉

Also try other recipes – Spicy veggie szechuan noodles, Gobhi Manchurian, Veggie noodles.

Healthy Veg Manchurian Recipe (2)

Healthy Veg Manchurian Recipe (3)

4.80 from 5 votes

Mixed vegetable balls dipped in soy based gravy is a popular Indo - Chinese recipe. Enjoy the healthy version of non fried manchurian balls.

Prep: 20 minutes mins

Cook: 40 minutes mins

Total: 1 hour hr

Servings: 6 PEOPLE

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INGREDIENTS

MANCHURIAN BALLS INGREDIENTS - MAKES 16-18 PIECES

  • 1.5 cup Thinly shredded cabbage
  • 3/4 cup Thinly shredded carrots
  • 2 tablespoon Chopped spring onions
  • 1/2 teaspoon White pepper powder
  • 1.5 tablespoon Soy sauce
  • 1 teaspoon Chili Garlic sauce
  • 1/4 cup Cornflour
  • Salt to taste

MAKING SAUCE

INSTRUCTIONS

MAKING MANCHURIAN

  • Assemble: all the ingredients.

    Healthy Veg Manchurian Recipe (4)

  • In a bowl add shredded cabbage, and carrots.

    Healthy Veg Manchurian Recipe (5)

  • Add rest of the ingredients one by one.

    Healthy Veg Manchurian Recipe (6)

  • Mix it well.

    Healthy Veg Manchurian Recipe (7)

  • Grease your hands and start forming small golf size balls.

    Healthy Veg Manchurian Recipe (8)

  • This batter will make 16 -18 manchurian balls.

    Healthy Veg Manchurian Recipe (9)

  • Grease a appe pan and place manchurian balls in each cavity.

    Healthy Veg Manchurian Recipe (10)

  • Flip and cook evenly from all the sides until golden brown in color.

    Healthy Veg Manchurian Recipe (11)

  • Another option would be to deep fry these manchurian balls. Once manchurian balls are ready set them aside.

    Healthy Veg Manchurian Recipe (12)

PREPARING SAUCE

  • Assemble: all the ingredients.

    Healthy Veg Manchurian Recipe (13)

  • In a bowl add enough water to make a cornflour paste. Make sure there are no lumps in this paste. If some lumps are formed then strain it through a strainer. Set it aside.

    Healthy Veg Manchurian Recipe (14)

  • In a pan heat olive oil. Add ginger and garlic paste and saute for few seconds. Add green and red capsicum and saute for 2 minutes.

    Healthy Veg Manchurian Recipe (15)

  • Mix in 1/4 cup of spring onions and rest of the ingredients one by one leaving out cornflour paste. Save 1/4 cup of spring onions - use that to top the manchurian gravy.

    Healthy Veg Manchurian Recipe (16)

  • Pour in vinegar, tomato ketchup, soy sauce and mix.

    Healthy Veg Manchurian Recipe (17)

  • Add 3 tablespoon water and mix. Stir and pour in cornflour paste. Keep stirring, make sure no lumps are formed. With the above mentioned proportions, manchurian gravy will become thick once cornflour is added, add extra 1/4 -1/2 cup of water to make it reach the consistency you like. I prefer mine to be saucy so I added 1/2 cup of water.

    Healthy Veg Manchurian Recipe (18)

  • Add manchurian balls and simmer it for a while. Cover and let the manchurian balls soak in all the flavor.

    Healthy Veg Manchurian Recipe (19)

  • Before serving garnish manchurian with leftover 1/4 cup spring onions.

    Healthy Veg Manchurian Recipe (20)

  • Serve hot with warm rice or noodles of your choice.

    Healthy Veg Manchurian Recipe (21)

Disclaimer: The nutritional information provided above is approximate. Variations may exist due to the ingredients/brands used. These numbers should be considered estimates, as they are not calculated by a registered dietician.

Author: Ruchi

Course: Main Course

Cuisine: Indian

Are you Going to make this recipe? Take a picture and mention @ruchiskitchen! I would LOVE to see how it turned out for you!

Healthy Veg Manchurian Recipe (2024)

FAQs

Is veg manchurian good for health? ›

Veg Manchurian can be a healthy dish when prepared using the right cooking methods and ingredients. Several recipes provide healthier alternatives, such as using an appe pan instead of deep-frying, incorporating a variety of vegetables, and using minimal oil.

What are the ingredients in veg manchurian? ›

Veg Manchurian

In a large bowl, mix the cabbage, carrots, scallions ginger + garlic and salt + pepper. Next sprinkle in the corn starch and all purpose flour along with the chili sauce. Mix everything together with your hands until it starts to form into a dough like ball. *Add more flour if needed.

How many calories are in homemade Veg Manchurian? ›

The dish provides 205 calories at every serving. The Manchurian recipe contains a lot of veggies and sauces to bring out its Chinese flavour. Spring onions are added to the taste and to garnish the vegetable Manchurian. You can serve this dish anywhere, be it your family or friends or even at a party.

Is Veg Manchurian junk food? ›

Deep-frying cauliflower in oil adds extra calories and fat to the dish, which can be harmful to health if consumed regularly. Moreover, the sauce used in Gobi Manchurian typically contains high amounts of sodium and sugar, which can lead to health problems if consumed in excess.

Can diabetics eat veg Manchurian? ›

Gobi Manchurian are fried foods that make them a medium Glycemic index food of the range 56-69. This GI value can still cause a spike in blood glucose levels. To manage this, check the portion size or limit the portions to 1-2 balls of Manchurian per plate.

Is Manchurian Indian or Chinese? ›

Manchurian is a class of Indian Chinese dish made by roughly chopping and deep-frying ingredients such as chicken, cauliflower (gobi), prawns, fish, mutton, and paneer, and then sautéeing them in a sauce flavored with soy sauce.

Can we use rice flour instead of maida in Manchurian? ›

You can use rice flour instead of corn flour and flour. Make balls from the batter only in round shape, cracked balls can spoil the taste and sauce and gravy can easily go inside the balls and soften them. Always fry the balls on very hot oil. Dropping the balls in less hot oil will make the balls wet.

Does Manchurian contain onion and garlic? ›

Make Manchurian Sauce

Heat oil in a pan, then add ginger garlic and saute for a min. Add spring onions and capsicum. Saute for 1 to 2 mins on a high flame without burning. While these fry dissolve cornstarch in water.

Is paneer manchurian healthy? ›

No, Paneer in Manchurian Sauce are not healthy. Paneer in Manchurian Sauce is high in these. 1. Calcium : Calcium is a mineral that makes bones stay strong.

Which nutrients are present in Manchurian? ›

  • Protein 2g. 4%
  • Cholesterol 0mg.
  • Sodium 1,173mg. 51%
  • Calcium 478mg. 37%
  • Iron 1.6mg. 9%
  • Potassium 177mg. 4%

Can I eat gobi manchurian during diet? ›

The Gobi Manchurian Benefits all stem from the goodness of cauliflower. It is extremely rich in vitamins and minerals and is a very nutritious vegetable that your diet is sure to benefit from. It provides a good amount of fiber that helps ease digestive distress and significantly improves digestion.

What are the side effects of veg Manchurian? ›

Dr Sharanya Anantharamu, Medical Officer at Jayanagar Nature Care Hospital, said: “Street-side Gobi Manchurian often have food colouring and taste enhancers that are bad for health. MSG can cause attention-deficit hyperactivity disorder (ADHD) among young children.

What is the most unhealthy Chinese food dish? ›

Worst: General Tso's Chicken

One order clocks in at around 1,500 calories and 88 grams of fat, and it delivers more sodium than you should get in a day. Other fried dishes to watch out for: sesame, orange, and sweet and sour chicken.

What do we call Manchurian in English? ›

/ (mænˈtʃʊərɪən) / adjective. of or relating to Manchuria, a region of NE China, or its inhabitants.

Is veg noodles junk food? ›

The Bottom Line. In moderation, including instant noodles in your diet likely won't come with any negative health effects. However, they are low in nutrients, so don't use them as a staple in your diet. What's more, frequent consumption is linked to poor diet quality and an increased risk of metabolic syndrome.

Is veg noodles good for health? ›

Veggie options like zucchini and spaghetti squash make noodles exciting. Low in calories yet rich in vitamins, minerals, and fibre; veggie noodles add balance to your diet. Switching to veggie noodles can support weight loss. They promote a feeling of fullness.

Can we eat Gobi Manchurian daily? ›

Gobi is a good vegetable having vitamins,,calcium ,carbohydrates, fibres and mineral salts . What will happen if I eat roadside Manchurian every day? It is a very unhealthy choice. Ones a while is fine, but on a regular basis, just a NO NO.

Can we eat Manchurian in keto diet? ›

The chicken manchurian will have more carbohydrates than a standard keto meal, but as long as you are still in ketosis, you should be fine. Manchurian is a popular Indian dish made with meat or vegetables. It is usually served with rice or noodles, but it can also be served on a keto diet.

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