Home Recipes
Golden Egg Bread
From frankieanne 16 years ago
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- 180 minutes to make
- Serves 10
I have no idea where I got this recipe as I have had it for over 12 years. This is a nice, not too sweet, high rising bread. This makes a 1.5 pound loaf of bread.
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- 1 package yeast
- 3 cups bread flour
- 4 Tbs. sugar
- 2 eggs (let warm to room temperature - I do this in the machine's pan)
- 6 Tbs. oil (vegetable or corn - I use a canola/vegetable mix)
- 1-1/2 tsp. salt
- 3/4 cup warm water
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Ingredients
- 1 package yeast shopping list
- 3 cups bread flour shopping list
- 4 Tbs. sugar shopping list
- 2 eggs (let warm to room temperature - I do this in the machine's pan) shopping list
- 6 Tbs. oil (vegetable or corn - I use a canola/vegetable mix) shopping list
- 1-1/2 tsp. salt shopping list
- 3/4 cup warm water shopping list
How to make it
- Put ingredients in bread machine according to manufacturer's directions. Select white bread; 1.5 pound loaf. Light or medium crust works best.
People Who Like This Dish 25
- kgarmany Nowhere, Us
- jasmilez Somewhere In The Land Of Enchantment, NM
- hungrynow Corralitos, CA
- Daggi1 Nowhere, Us
- reviews Anycity, Anystate
- lobster NV, CA
- pudgy47 Las Vegas, NV
- davetran San Jose, CA
- gummibearpixie Ozark, MO
- lasaf St. Paul, MN
- Plus 15 othersFrom around the world!
Reviews & Comments 6 - All Comments
- Your Comments
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" It was excellent "
Was this review helpful? Yes FlagThis was my first attempt at bread. (12/14/12) I dont know why I waited so long. This loaf came out great. Added a couple of pics and to IMI Frankies Golden Egg Bread Thanks for another great recipe, Frankie And as Pudgy47 say. It makes a great french toast
- NPMarie 11 years ago Was this review helpful? Yes Flag
After seeing Mr. P's IMI post, just had to bookmark this..very nice recipe Frankieanne:)
- lilliancooks 13 years ago Was this review helpful? Yes Flag
Wow! This looks perfect! I love Pudgy's idea of using this bread to make french toast!
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" It was excellent "
Was this review helpful? Yes FlagHaven't sampled it yet but it looks good. Reverse engineered this into a hand kneaded loaf. Baked at 350 for 30 minutes.
Dough is a little sticky to work with. Imagine its because of the 2 eggs.
See also: Golden Egg Bread -
" It was excellent "
Was this review helpful? Yes FlagThis is the best bread machine recipe I have ever made. I am now making this bread recipe for our standard bread, it is so good and filling! Thanks!
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" It was excellent "
Was this review helpful? Yes FlagI have made this before turns out light and moist. Makes great french toast.
- recipediva 16 years ago Was this review helpful? Yes Flag
This sounds great. Thanks for posting
- crystalwaters 16 years ago Was this review helpful? Yes Flag
Lovely recipe, thanks for the post!
The Cook
frankieanne
Somewhere, Else
The Rating
Reviewed by 6 people
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I have made this before turns out light and moist. Makes great french toast.
pudgy47 in Las Vegas loved it
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This is the best bread machine recipe I have ever made. I am now making this bread recipe for our standard bread, it is so good and filling! Thanks!
queenbusick in Columbia loved it
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Haven't sampled it yet but it looks good. Reverse engineered this into a hand kneaded loaf. Baked at 350 for 30 minutes.
Dough is a little sticky to work with. Imagine its because of the 2 eggs.
See also: morepointsevenout in Athens loved it
A Few More Reviews
The Groups
- Bread 461 members
- Bread Machine Bloopers 33 members
- I Made It 600 members